Daily Archives: March 23, 2009

Sourdough Calzones

Posted on March 23, 2009 by Beth

Week Thirteen: Filled Breads What is it about bread that makes us want to wrap it around things, to cut and fill it, to stuff it with any and everything imaginable?  Why do we serve bread as a side, and … Continue reading →

Posted in Savory, Yeast Breads | Leave a comment